Centennial Station Reunion Party Menu

 

PEPPERMOON CATERING 

 • FRESH VEGETABLES DISPLAY

Seasonal vegetables and dip

 •  IMPORTED AND DOMESTIC CHEESE DISPLAY

an attractive display of wedges and cubed cheeses with fresh berry garnish, accompanied by assorted crackers

 • BUTTERMILK AND HONEY CHICKEN SKEWERS WITH HERB SEASONING

 • CHEF-CARVED BEEF TENDERLOIN

with assorted cocktail rolls, with Bearnaise Mayo and Horseradish cream sauce

 • MASHED POTATO BAR

Guests will fill their own martini glass OR kraft paper tray with Pepper Moon’s Signature Smashed Potatoes. They will then choose toppings from: chopped ham, crumbled bacon, shredded cheddar, shredded smoked Gouda, chopped peppers, scallions,homemade salsa, sour cream, sauteed mushrooms & whole green olives.

 • FRESH CUT FRUIT DISPLAY

with chocolate OR caramel cream dipping sauce

 • PETITE FANCY PASTRIES

Bite sized desserts to include:White chocolate cheesecake pops, Lemon Tarts, Cherry Cheesecakes, and Chocolate Pecan Tarts